Fried Apples

by Jeeves · May 8, 2017

Print Recipe

Fried Apples

Perfect with piping hot biscuits!

Course

Breakfast

Cuisine

Comfort

Prep Time

10 minutes

Cook Time

5-10 minutes

Servings

people

Ingredients

• 4 large Granny Smith Apples peeled, cored and sliced
• 2 T. unsalted butter
• 2 T. Crisco
• 1 t. ground cinnamon
• 1/4 cup granulated sugar
• 2 T. brown sugar
• 1 pinch salt

Course Breakfast Cuisine Comfort Prep Time 10 minutes Cook Time 5-10 minutes Servings people Ingredients 4 large Granny Smith Apples peeled, cored and sliced 2 T. unsalted butter 2 T. Crisco 1 t. ground cinnamon 1/4 cup granulated sugar 2 T. brown sugar 1 pinch salt

Instructions

1. Melt butter and Crisco in a large skillet over medium high heat, Add apples, sugars, cinnamon and a pinch of salt. Fry apples gently stirring until sauce forms and apples are cooked but not mushy.

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Tags: CriscoGranny Smith Apples

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